How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biscuits ?

You need 6 ingredients. The key ingredients include: 3.25 cups whole wheat flour, 0.75 cups oat germ/wheat germ, 2.5 tablespoons baking powder, 1.5 teaspoons salt, and more.

Is Biscuits suitable as baking & desserts?

Yes, Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Biscuits ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscuits Recipe – Eats Now

Name: Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3.25 cups whole wheat flour; 0.75 cups oat germ/wheat germ; 2.5 tablespoons baking powder; 1.5 teaspoons salt; 1 tablespoon nutritional yeast; 0.5 cups palm oil

Biscuits – a delicious recipe with whole wheat flour, /wheat germ, baking powder, salt, nutritional yeast, palm oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3.25 cups whole wheat flour
0.75 cups oat germ/wheat germ
2.5 tablespoons baking powder
1.5 teaspoons salt
1 tablespoon nutritional yeast
0.5 cups palm oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Biscuits

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