Biscuit Sticks

1. 1

   Place butter in a 9-in. square baking pan; place in a 425u00b0 oven for 4 minutes or until melted Remove from the oven; set aside. Combine dry ingredients in a bowl; gradually add enough milk to form a soft dough. On a floured surface, knead 4-5 times. Roll out into an 8-in. square; cut in half with a sharp knife. Cut each half into eight strips. Dip each strip into melted butter in pan, carefully turning to coat; arrange in rows in pan. Bake at 425u00b0 for 18-20 minutes or until golden brown.

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