How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biscuit Muffins?

You need 4 ingredients. The key ingredients include: 1 c. self-rising flour, 1 Tbsp. sugar, 1 Tbsp. mayonnaise (not salad dressing), 1/2 c. milk.

Is Biscuit Muffins suitable as baking & desserts?

Yes, Biscuit Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Biscuit Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscuit Muffins Recipe

Name: Biscuit Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. self-rising flour; 1 Tbsp. sugar; 1 Tbsp. mayonnaise (not salad dressing); 1/2 c. milk

Biscuit Muffins – a delicious recipe with flour, sugar, mayonnaise, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. self-rising flour
1 Tbsp. sugar
1 Tbsp. mayonnaise (not salad dressing)
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Biscuit Muffins

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