How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Vegan Glazed Doughnuts suitable as baking & desserts?

Yes, Vegan Glazed Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Glazed Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Glazed Doughnuts Recipe

Name: Vegan Glazed Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup almond milk or coconut milk; 1 teaspoon apple cider vinegar; 1 cup all purpose flour or spelt flour; 1/2 cup coconut sugar; 1 1/2 teaspoons baking powder; 1/4 teaspoon kosher salt; 1/4 teaspoon cinnamon; 1/2 teaspoon vanilla extract; 1 tablespoon ground flaxseed mixed with 3 tablespoon water; 3 tablespoons coconut oil melted; 1 cup white chocolate vegan, melted; 1 cup dark chocolate more than 75% cocoa, melted; 1/2 cup icing; 1/2 cup white chocolate; 1 tablespoon coconut oil; nuts Assorted, for garnish

1/2 cup almond milk or coconut milk

1 teaspoon apple cider vinegar

1 cup all purpose flour or spelt flour

1/2 cup coconut sugar

1 1/2 teaspoons baking powder

1/4 teaspoon kosher salt

1/4 teaspoon cinnamon

1/2 teaspoon vanilla extract

1 tablespoon ground flaxseed mixed with 3 tablespoon water

3 tablespoons coconut oil melted

1 cup white chocolate vegan, melted

1 cup dark chocolate more than 75% cocoa, melted

1/2 cup icing

1/2 cup white chocolate

1 tablespoon coconut oil

nuts Assorted, for garnish

Vegan Glazed Doughnuts

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