How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biscuit Coffee Cake?

You need 7 ingredients. The key ingredients include: 2 cans biscuits (10 each), 3 1/2 oz. maraschino cherries, 3 oz. pecans, 1 c. sugar, and more.

Is Biscuit Coffee Cake suitable as baking & desserts?

Yes, Biscuit Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Biscuit Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscuit Coffee Cake Recipe

Name: Biscuit Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans biscuits (10 each); 3 1/2 oz. maraschino cherries; 3 oz. pecans; 1 c. sugar; 3 tsp. cinnamon; 1 stick butter, melted; pancake syrup

Biscuit Coffee Cake – a delicious recipe with maraschino cherries, pecans, sugar, cinnamon, butter, pancake syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cans biscuits (10 each)
3 1/2 oz. maraschino cherries
3 oz. pecans
1 c. sugar
3 tsp. cinnamon
1 stick butter, melted
pancake syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Biscuit Coffee Cake

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