How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biscotti(Italian Cookie) ?

You need 7 ingredients. The key ingredients include: 2 c. sugar, 1/2 lb. oleo, 1 c. chopped nuts, 6 eggs, and more.

Is Biscotti(Italian Cookie) suitable as baking & desserts?

Yes, Biscotti(Italian Cookie) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Biscotti(Italian Cookie) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscotti(Italian Cookie) Recipe

Name: Biscotti(Italian Cookie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/2 lb. oleo; 1 c. chopped nuts; 6 eggs; 4 tsp. baking powder; 4 c. flour; 1 tsp. each: vanilla, almond, lemon, rum and anise extract

Biscotti(Italian Cookie) – a delicious recipe with sugar, oleo, nuts, eggs, baking powder, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1/2 lb. oleo
1 c. chopped nuts
6 eggs
4 tsp. baking powder
4 c. flour
1 tsp. each: vanilla, almond, lemon, rum and anise extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1561 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Biscotti(Italian Cookie)

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