How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Biscotti Di Prato(The Dunking Cookie) ?

You need 8 ingredients. The key ingredients include: 2 c. flour, 7/8 c. sugar, 1 tsp. baking soda, dash of salt, and more.

Is Biscotti Di Prato(The Dunking Cookie) suitable as baking & desserts?

Yes, Biscotti Di Prato(The Dunking Cookie) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Biscotti Di Prato(The Dunking Cookie) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Biscotti Di Prato(The Dunking Cookie) Recipe

Name: Biscotti Di Prato(The Dunking Cookie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 7/8 c. sugar; 1 tsp. baking soda; dash of salt; 3 eggs; 1 tsp. vanilla; 1/2 tsp. almond extract; 3/4 c. whole almonds, toasted

Biscotti Di Prato(The Dunking Cookie) – a delicious recipe with flour, sugar, baking soda, salt, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
7/8 c. sugar
1 tsp. baking soda
dash of salt
3 eggs
1 tsp. vanilla
1/2 tsp. almond extract
3/4 c. whole almonds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1015 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Biscotti Di Prato(The Dunking Cookie)

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