How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Birnen, Bohnen und Speck?

You need 10 ingredients. The key ingredients include: 6 pears, 1/2 cup water, 1 pound string beans, trimmed, 6 strips thick-cut bacon, and more.

Is Birnen, Bohnen und Speck suitable as meat & poultry?

Yes, Birnen, Bohnen und Speck falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Birnen, Bohnen und Speck?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Birnen, Bohnen und Speck Recipe

Name: Birnen, Bohnen und Speck
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pears; 1/2 cup water; 1 pound string beans, trimmed; 6 strips thick-cut bacon; Lemon peel; Thyme; 2 tablespoons sugar; 2 tablespoons vinegar; Lemon juice; Coarse salt and freshly ground pepper

Try this homemade Birnen, Bohnen und Speck recipe the whole family will love. Made with water, string beans, bacon and Lemon peel. Easy step-by-step ins…

This Birnen, Bohnen und Speck relies on simple, everyday ingredients such as pears, water, string beans, trimmed and strips thick-cut bacon. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Birnen, Bohnen und Speck

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions