Bircher Muesli (Swiss Oatmeal) – a delicious recipe with rolled oats, fresh orange juice, milk, sugar, honey, plain yogurt. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
In a large bowl, combine the rolled oats, orange juice, milk, sugar, honey, yogurt, vanilla essence and sultanas.
2
Mix well, cover, and either refrigerate or leave in a cool place overnight.
3
The next morning, whip the cream, and fold it through the muesli with the slivered almonds (and grated apple if desired).
4
If the consistency is firmer than you prefer, add more milk or cream to taste.
5
Sprinkle with cinnamon or nutmeg (optional).
6
Serve with fresh fruit.
564
kcal
Calories
23
g
Fat
75
g
Carbs
17
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 13 ingredients. The key ingredients include: 3 cups rolled oats, 3/4 cup fresh orange juice, 1 1/3 cups milk (you can use low-fat or soy if preferred), 2 tablespoons sugar, and more.
Yes, Bircher Muesli (Swiss Oatmeal) falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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