Bim-Bim

1. 1

   Combine first 4 ingredients in medium pan.

2. 2

   Cook over medium heat until it comes to a full, rolling boil.

3. 3

   Let boil for 1 minute.

4. 4

   Remove from heat.

5. 5

   Add vanilla and peanut butter.

6. 6

   Stir until

7. 7

   well blended.

8. 8

   Stir in oats, 1 cup at a time.

9. 9

   Drop by spoonfuls onto wax paper.

10. 10

    Let sit until firm.

11. 11

    Store loosely in airtight containers.

* Per serving · 4 servings · Values may vary.

No additional tips available.