German Apple Kuchen

1. 1

   Cut apples in small pieces and mix with cinnamon and sugar mixture and raisins and/or nuts also, if desired.

2. 2

   Let stand 1/2 hour or so.

3. 3

   Mix eggs well in bowl.

4. 4

   Add sugar; mix.

5. 5

   Add other ingredients gradually; mix well. Grease pan well.

6. 6

   Put half of batter in pan, then apples and cinnamon mixture on top.

7. 7

   Put rest of batter on top of apples.

8. 8

   Bake 50 to 55 mintues at 350u00b0 in 9 x 13-inch pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.