How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Big Smokey Burgers?

You need 11 ingredients. The key ingredients include: 2 pounds ground beef sirloin, 1/2 onion, grated, 1 tablespoon grill seasoning, 1 tablespoon liquid smoke flavoring, and more.

Is Big Smokey Burgers suitable as meat & poultry?

Yes, Big Smokey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Big Smokey Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Big Smokey Burgers Recipe

Name: Big Smokey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef sirloin; 1/2 onion, grated; 1 tablespoon grill seasoning; 1 tablespoon liquid smoke flavoring; 2 tablespoons Worcestershire sauce; 2 tablespoons minced garlic; 1 tablespoon adobo sauce from canned chipotle peppers; 1 chipotle chile in adobo sauce, chopped; salt and pepper to taste; 6 (1 ounce) slices sharp Cheddar cheese (optional); 6 hamburger buns

Big Smokey Burgers

Eats Now Editorial Team · 1447 kcal · Meat & Poultry

Big Smokey Burgers – a delicious recipe with ground beef sirloin, onion, grill seasoning, liquid smoke flavoring, Worcestershire sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Big Smokey Burgers

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