How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Big Plain Apple Cake?

You need 11 ingredients. The key ingredients include: 2 c. sugar, 2 eggs, 1 1/4 c. Wesson oil, 1 1/2 tsp. vanilla, and more.

Is Big Plain Apple Cake suitable as baking & desserts?

Yes, Big Plain Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Big Plain Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Big Plain Apple Cake Recipe

Name: Big Plain Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 eggs; 1 1/4 c. Wesson oil; 1 1/2 tsp. vanilla; 3 c. plain flour; 1/2 tsp. salt; 1 1/2 tsp. soda; 1/2 tsp. cinnamon; 1 c. nuts (pecans or walnuts); 1 c. raisins; 5 c. apples (not peeled), chopped or sliced very thin

Big Plain Apple Cake

Eats Now Editorial Team · 2017 kcal · Baking & Desserts

Big Plain Apple Cake – a delicious recipe with sugar, eggs, Wesson oil, vanilla, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Big Plain Apple Cake

How did you like this recipe?

Frequently Asked Questions