Name: Big Bean Casserole
Yield: 4 servings
Ingredients: 1 (8 oz.) baked beans; 15 oz. kidney beans; 15 oz. lima beans; 15 oz. green beans; 1 tsp. dry mustard; 1 Tbsp. Worcestershire sauce; 1 tsp. salt; 3 Tbsp. vinegar; 1/2 c. catsup; 1/2 c. brown sugar; 8 slices bacon, cut in squares and cooked slightly

1 (8 oz.) baked beans

15 oz. kidney beans

15 oz. lima beans

15 oz. green beans

1 tsp. dry mustard

1 Tbsp. Worcestershire sauce

1 tsp. salt

3 Tbsp. vinegar

1/2 c. catsup

1/2 c. brown sugar

8 slices bacon, cut in squares and cooked slightly

Big Bean Casserole

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