How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bibingka (Cheezy Coffee Cake) ?

You need 8 ingredients. The key ingredients include: 3 eggs, 1/2 cups white sugar, 2 cups evaporated milk, 2 tbsp. baking powder, and more.

Is Bibingka (Cheezy Coffee Cake) suitable as baking & desserts?

Yes, Bibingka (Cheezy Coffee Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bibingka (Cheezy Coffee Cake) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bibingka (Cheezy Coffee Cake) Recipe

Name: Bibingka (Cheezy Coffee Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/2 cups white sugar; 2 cups evaporated milk; 2 tbsp. baking powder; 2 cups SELF RISING FLOUR; 1/2 pack cream cheese; 1/2 stick butter (topping); 1/4 c. white sugar

Bibingka (Cheezy Coffee Cake) – a delicious recipe with eggs, white sugar, milk, baking powder, FLOUR, pack cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1/2 cups white sugar
2 cups evaporated milk
2 tbsp. baking powder
2 cups SELF RISING FLOUR
1/2 pack cream cheese
1/2 stick butter (topping)
1/4 c. white sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
706 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bibingka (Cheezy Coffee Cake)

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