Beverage Gang Dedication Shrimp, Pasta, And Asparagus Supreme – a delicious recipe with fusilli, shrimp, white wine, butter, olive oil, tomatoes. Easy to follow and perfect for any occasion.
Serves 4
Seafood
Servings:persons
1
In large skillet, heat oil and 2 Tbsp butter to melting, add in onions, garlic, celery, cook 4 min.
2
Add in 1 c wine and simmer til reduced by 1/2.
3
Add in shrimp and tomatoes with green chilis and incorporate, heat through 3-4 minute.
4
(if shrimp is uncooked, cook til pink in color).
5
In the meantime, have a 4 qt pan heating water with a pinch of salt, once boiling add in pasta, cook 4 minute Then add asparagus and stir. Cook til al dente. about 4 minute.
6
Drain pasta and asparagus return to pan. Add in parmesan cheese and stir, pour into Casserole pan or Pasta plate. Then pour shrimp and veggie mix over top and serve.
7
Served with a crusty tomatoe basil bread. (will post soon)and a Shiraz wine. YUMMY.
8
*** cook time is overlapped as pot of water is cooking as you are making shrimp topping.
901
kcal
Calories
49
g
Fat
84
g
Carbs
35
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: 1/2 lb fusilli (any kind with texture) or 1/2 lb spiral shaped pasta (any kind with texture), 1/2 lb asparagus (cut into 2 in pieces), 1/2 lb shrimp (I used medium size, cooked), 1 cup white wine (I used a Shiraz), and more.
Yes, Beverage Gang Dedication Shrimp, Pasta, And Asparagus Supreme falls under the Seafood category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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