Bev'S Brunswick Stew

Name: Bev'S Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large chicken; 2 medium diced onions; 2 pkg. frozen lima beans (small); 4 cans diced tomatoes; 1/2 qt. beef stock; 3 lb. beef roast (chuck); 4 medium diced potatoes; 2 pkg. frozen yellow corn; 1 qt. chicken stock; 1 tsp. sugar; pepper; Worcestershire sauce to taste; 3 tsp. salt; 3/4 c. sherry

Eats Now Editorial Team · 1301 kcal · Soups & Stews

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Bev'S Brunswick Stew – a delicious recipe with chicken, onions, frozen lima beans, tomatoes, beef stock, beef roast. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large chicken
2 medium diced onions
2 pkg. frozen lima beans (small)
4 cans diced tomatoes
1/2 qt. beef stock
3 lb. beef roast (chuck)
4 medium diced potatoes
2 pkg. frozen yellow corn
1 qt. chicken stock
1 tsp. sugar
pepper
Worcestershire sauce to taste
3 tsp. salt
3/4 c. sherry

1
Stir during cooking (several hours until thick), mashing vegetables lightly.
2
Serve with corn bread, cole slaw and hot apple with pie with Cheddar cheese wedge.

1301

kcal

Calories

Fat

Carbs

122

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 large chicken, 2 medium diced onions, 2 pkg. frozen lima beans (small), 4 cans diced tomatoes, and more.

Yes, Bev'S Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1301 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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