How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty the Butterfly Cake?

You need 9 ingredients. The key ingredients include: 1 pkg. (2-layer size) yellow cake mix, 2 cups BAKER'S ANGEL FLAKE Coconut, 3 or 4 drops yellow food coloring, 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding, and more.

Is Betty the Butterfly Cake suitable as baking & desserts?

Yes, Betty the Butterfly Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Betty the Butterfly Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Betty the Butterfly Cake Recipe

Name: Betty the Butterfly Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (2-layer size) yellow cake mix; 2 cups BAKER'S ANGEL FLAKE Coconut; 3 or 4 drops yellow food coloring; 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding; 1/2 cup cold milk; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed; 2 oz. BAKER'S White Chocolate; 20 mini vanilla wafers; 1/4 cup sprinkles (assorted colors)

Bake this irresistible Betty the Butterfly Cake at home. Made with yellow cake, 'S ANGEL, cold milk and 'S White Chocolate. Easy step-by-step instructio…

This Betty the Butterfly Cake relies on simple, everyday ingredients such as baker's angel flake coconut, cold milk, baker's white chocolate and mini vanilla wafers. It comes together quickly and makes 4 servings, at about 1680 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Betty the Butterfly Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (2-layer size) yellow cake mix
2 cups BAKER'S ANGEL FLAKE Coconut
3 or 4 drops yellow food coloring
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1/2 cup cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
2 oz. BAKER'S White Chocolate
20 mini vanilla wafers
1/4 cup sprinkles (assorted colors)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1680 kcal
Category
Baking & Desserts

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