How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty'S Spinach Casserole?

You need 5 ingredients. The key ingredients include: 4 (10 oz.) pkg. frozen, chopped spinach, cooked according to pkg. directions and drained, 1 pkg. dry onion soup mix, 1 can water chestnuts, drained, 1 c. sour cream, and more.

Is Betty'S Spinach Casserole suitable as vegetarian?

Yes, Betty'S Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Betty'S Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Betty'S Spinach Casserole Recipe

Name: Betty'S Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (10 oz.) pkg. frozen, chopped spinach, cooked according to pkg. directions and drained; 1 pkg. dry onion soup mix; 1 can water chestnuts, drained; 1 c. sour cream; 1 1/2 c. grated Cheddar cheese, divided

Try this homemade Betty'S Spinach Casserole recipe the whole family will love. Made with directions, onion soup, water chestnuts and sour cream. Easy st…

This Betty'S Spinach Casserole relies on simple, everyday ingredients such as dry onion soup mix, water chestnuts, drained and sour cream. It comes together quickly and makes 4 servings, at about 521 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

4 (10 oz.) pkg. frozen, chopped spinach, cooked according to pkg. directions and drained
1 pkg. dry onion soup mix
1 can water chestnuts, drained
1 c. sour cream
1 1/2 c. grated Cheddar cheese, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Vegetarian

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