How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty'S Spinach Casserole?

You need 5 ingredients. The key ingredients include: 4 (10 oz.) pkg. frozen, chopped spinach, cooked according to pkg. directions and drained, 1 pkg. dry onion soup mix, 1 can water chestnuts, drained, 1 c. sour cream, and more.

Is Betty'S Spinach Casserole suitable as vegetarian?

Yes, Betty'S Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Betty'S Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Betty'S Spinach Casserole Recipe

Name: Betty'S Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (10 oz.) pkg. frozen, chopped spinach, cooked according to pkg. directions and drained; 1 pkg. dry onion soup mix; 1 can water chestnuts, drained; 1 c. sour cream; 1 1/2 c. grated Cheddar cheese, divided

Betty'S Spinach Casserole – a delicious recipe with directions, onion soup, water chestnuts, sour cream, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 (10 oz.) pkg. frozen, chopped spinach, cooked according to pkg. directions and drained
1 pkg. dry onion soup mix
1 can water chestnuts, drained
1 c. sour cream
1 1/2 c. grated Cheddar cheese, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Vegetarian

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Betty'S Spinach Casserole

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