Betty'S Lasagna

Name: Betty'S Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 3/4 c. onions, chopped; 2 tsp. oregano; 1 c. water; 1/2 tsp. pepper; 1 (16 oz.) can tomatoes; 2 garlic cloves, minced; 1 c. (4 oz.) Parmesan cheese; 8 oz. lasagna noodles; 2 (6 oz.) pkg. Mozzarella cheese slices; 1 lb. Velveeta cheese; 1 (6 oz.) can tomato paste

Eats Now Editorial Team · 1461 kcal · Pasta & Noodles

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Betty'S Lasagna – a delicious recipe with ground beef, onions, oregano, water, pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
3/4 c. onions, chopped
2 tsp. oregano
1 c. water
1/2 tsp. pepper
1 (16 oz.) can tomatoes
2 garlic cloves, minced
1 c. (4 oz.) Parmesan cheese
8 oz. lasagna noodles
2 (6 oz.) pkg. Mozzarella cheese slices
1 lb. Velveeta cheese
1 (6 oz.) can tomato paste

1
Brown meat; drain.
2
Saute onions in 1 tablespoon of oil.
3
Stir into beef the onions, tomatoes, tomato paste, water and seasonings.
4
Cover and simmer 30 minutes.

1461

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 3/4 c. onions, chopped, 2 tsp. oregano, 1 c. water, and more.

Yes, Betty'S Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1461 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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