How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty Crocker'S Tex-Mex Scrambled Eggs?

You need 8 ingredients. The key ingredients include: 6 corn tortillas, 3 tablespoons oil, 2 green onions, sliced, 6 eggs, beaten, and more.

Is Betty Crocker'S Tex-Mex Scrambled Eggs suitable as breakfast?

Yes, Betty Crocker'S Tex-Mex Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Betty Crocker'S Tex-Mex Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Betty Crocker'S Tex-Mex Scrambled Eggs Recipe

Name: Betty Crocker'S Tex-Mex Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 corn tortillas; 3 tablespoons oil; 2 green onions, sliced; 6 eggs, beaten; 1 dash salt; 1 cup diced monterey jack cheese, with green chilies; 1 tomatoes, diced; 1 tablespoon fresh cilantro, chopped

Betty Crocker'S Tex-Mex Scrambled Eggs – a delicious recipe with corn tortillas, oil, green onions, eggs, salt, cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 corn tortillas
3 tablespoons oil
2 green onions, sliced
6 eggs, beaten
1 dash salt
1 cup diced monterey jack cheese, with green chilies
1 tomatoes, diced
1 tablespoon fresh cilantro, chopped

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Quick Info

Servings
4 servings
Calories
582 kcal
Category
Breakfast

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Betty Crocker'S Tex-Mex Scrambled Eggs

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