Betty Crocker Easy Slow Cooker Taco Pasta Recipe

Name: Betty Crocker Easy Slow Cooker Taco Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 cup water; 2 tablespoons old el paso taco seasoning mix (from 1 oz package); 1 (14 1/2 ounce) can Mexican-style diced tomatoes, undrained; 2 garlic cloves, finely chopped; 1 (8 ounce) package old el paso chile and roasted garlic mexican cooking sauce; 4 ounces cream cheese, softened, cut into 1-inch pieces; 1/4 cup finely chopped white onion; 3 cups cooked medium pasta shells; 2 cups shredded cheddar cheese

Servings: persons

1 lb ground beef
1 cup water
2 tablespoons old el paso taco seasoning mix (from 1 oz package)
1 (14 1/2 ounce) can Mexican-style diced tomatoes, undrained
2 garlic cloves, finely chopped
1 (8 ounce) package old el paso chile and roasted garlic mexican cooking sauce
4 ounces cream cheese, softened, cut into 1-inch pieces
1/4 cup finely chopped white onion
3 cups cooked medium pasta shells
2 cups shredded cheddar cheese

1
In 10-inch skillet, cook beef over medium-high heat 5 to 8 minutes, stirring frequently, until beef is thoroughly cooked; drain.
2
In 4- to 5-quart slow cooker, place cooked beef and remaining Taco Pasta ingredients except cream cheese, pasta shells and Cheddar cheese; stir until well combined.
3
Cover; cook on Low heat setting 3 to 4 hours.
4
About 15 minutes before serving, cook and drain pasta as directed on package. Uncover slow cooker; stir in cream cheese, pasta and shredded Cheddar cheese until well combined.
5
Cook uncovered on High heat setting 5 to 7 minutes longer or until cheese is melted.

1402

kcal

Calories

Fat

162

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground beef, 1 cup water, 2 tablespoons old el paso taco seasoning mix (from 1 oz package), 1 (14 1/2 ounce) can Mexican-style diced tomatoes, undrained, and more.

Yes, Betty Crocker Easy Slow Cooker Taco Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Betty Crocker Easy Slow Cooker Taco Pasta

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