Better than Takeout Beef and Broccoli Recipe

Name: Better than Takeout Beef and Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Flank Steak, Cut Into Strips; 1/4 cups Teriyaki Sauce (optional); 1 Tablespoon Garlic, Divided; ⅓ cups Soy Sauce; ⅔ cups Water; 2 Tablespoons Brown Sugar; 2 Tablespoons Cornstarch; 2 teaspoons Ground Ginger; 1/2 teaspoons Red Pepper Flakes; 1 Tablespoon Olive Oil; 1 pound Broccoli Cut Into Florets; 1 whole Small Yellow Onion, Cut Into Wedges; 2 cups Cooked Rice; 2 Tablespoons Peanuts, Crushed

Servings: persons

1 pound Flank Steak, Cut Into Strips
1/4 cups Teriyaki Sauce (optional)
1 Tablespoon Garlic, Divided
⅓ cups Soy Sauce
⅔ cups Water
2 Tablespoons Brown Sugar
2 Tablespoons Cornstarch
2 teaspoons Ground Ginger
1/2 teaspoons Red Pepper Flakes
1 Tablespoon Olive Oil
1 pound Broccoli Cut Into Florets
1 whole Small Yellow Onion, Cut Into Wedges
2 cups Cooked Rice
2 Tablespoons Peanuts, Crushed

1
1.
2
Marinate beef in teriyaki and half of the garlic for a few hours or overnight (optional).
3
2.
4
In a small bowl, mix remaining garlic with soy sauce, water, brown sugar, cornstarch, ginger, and red pepper flakes.
5
3.
6
Heat oil in large skillet or wok over medium heat.
7
Add steak.
8
Cook until just browned.
9
4.
10
Add broccoli and onions.
11
Cook until tender.
12
5.
13
Add sauce.
14
Cook until thickened.
15
6.
16
Serve over rice and top with crushed peanuts.

840

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 pound Flank Steak, Cut Into Strips, 1/4 cups Teriyaki Sauce (optional), 1 Tablespoon Garlic, Divided, ⅓ cups Soy Sauce, and more.

Yes, Better than Takeout Beef and Broccoli falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Better than Takeout Beef and Broccoli

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions