Better Than Robert Redford – a delicious recipe with flour, walnuts, butter, cream cheese, sugar, frozen whipped topping. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Heat over to 350 degrees.
2
Coat a 13 x 9 x 2 inch baking dish with nonstick cooking spray.
3
In a medium size bowl, mix flour, walnuts and butter.
4
Pat into prepared dish.
5
Bake at 350 degrees for 15 minutes.
6
Cool.
7
In a bowl, beat cream cheese and sugar until smooth.
8
Fold in half of the whipped topping.
9
Spread over cooled crust.
10
Prepare vanilla pudding using 2 cups of the milk.
11
Spread over the cream cheese layer.
12
Prepare chocolate pudding with remaining 2 cups milk.
13
spread over the vanilla pudding layer.
14
Spread remaining whipped topping over pudding.
15
Refrigerate at least 2 hours or overnight.
16
Sprinkle with nuts and chocolate curls.
17
Cut into squares.
1349
kcal
Calories
74
g
Fat
127
g
Carbs
19
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 cup coursely chopped walnuts, 1/2 cup i stick unsalted butter, melted, 1 (8 ounce) package cream cheese, softened, and more.
Yes, Better Than Robert Redford falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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