Pumpkin and Spice Rolls Recipe

Name: Pumpkin and Spice Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups rice, krispies; 3 cups bread flour; 1 cup whole wheat flour; ⅓ cup sugar; 1 14 ounces dry yeast; 1 teaspoon salt; 1 tablespoon pumpkin pie spice; 1 cup mashed pumpkin; 2 tablespoons vegetable oil; 2 egg whites; ¾ cup very warm water (120-130 F)

Servings: persons

3 cups rice, krispies
3 cups bread flour
1 cup whole wheat flour
⅓ cup sugar
1 14 ounces dry yeast
1 teaspoon salt
1 tablespoon pumpkin pie spice
1 cup mashed pumpkin
2 tablespoons vegetable oil
2 egg whites
¾ cup very warm water (120-130 F)

1
1.
2
In large electric mixer bowl, combine KELLOGG'S RICE KRISPIES cereal, 1 cup of the bread flour, whole wheat flour, sugar, yeast, salt and spice.
3
Add pumpkin, oil, egg whites and water.
4
Beat on medium speed until smooth.
5
Switch beaters to dough hooks and gradually add remaining bread flour or stir in by hand.
6
Knead 5 minutes on low speed or by hand 10 minutes, until dough is smooth and satiny.
7
Place dough in large bowl coated with cooking spray.
8
Coat surface of dough with cooking spray.
9
Cover with waxed paper and let rise in warm place until doubled in size, about 1 1/2 hours.
10
2.
11
Punch down dough and divide into 18 pieces.
12
Shape each piece into 12-inch rope.
13
Loosely tie rope into knot.
14
Place on baking sheets coated with cooking spray.
15
Let rise until doubled in size, about 1 hour.
16
3.
17
Bake at 375 F about 12 minutes or until golden brown.
18
Cool on wire racks.
19
Serve warm.

1129

kcal

Calories

Fat

213

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups rice, krispies, 3 cups bread flour, 1 cup whole wheat flour, ⅓ cup sugar, and more.

Yes, Pumpkin and Spice Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin and Spice Rolls

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