How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beth'S Vegetable Spaghetti Pie?

You need 6 ingredients. The key ingredients include: 2 c. cooked spaghetti, 1 Tbsp. melted butter, 1 c. mixed vegetables, cooked *, 1 c. medium cream sauce *, and more.

Is Beth'S Vegetable Spaghetti Pie suitable as pasta & noodles?

Yes, Beth'S Vegetable Spaghetti Pie falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beth'S Vegetable Spaghetti Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beth'S Vegetable Spaghetti Pie Recipe

Name: Beth'S Vegetable Spaghetti Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked spaghetti; 1 Tbsp. melted butter; 1 c. mixed vegetables, cooked *; 1 c. medium cream sauce *; 1 Tbsp. pkg. coleslaw seasoning mix; 1/2 c. vegetarian chicken (optional)

Beth'S Vegetable Spaghetti Pie – a delicious recipe with butter, mixed vegetables, cream sauce, coleslaw seasoning mix, vegetarian chicken. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 c. cooked spaghetti
1 Tbsp. melted butter
1 c. mixed vegetables, cooked *
1 c. medium cream sauce *
1 Tbsp. pkg. coleslaw seasoning mix
1/2 c. vegetarian chicken (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Pasta & Noodles

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Beth'S Vegetable Spaghetti Pie

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