How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beth'S Fruited Bran Muffins?

You need 13 ingredients. The key ingredients include: 2 c. oats, 2 c. boiling water, 4 big eggs, beaten, 1 c. oil, and more.

Is Beth'S Fruited Bran Muffins suitable as baking & desserts?

Yes, Beth'S Fruited Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Beth'S Fruited Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beth'S Fruited Bran Muffins Recipe

Name: Beth'S Fruited Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. oats; 2 c. boiling water; 4 big eggs, beaten; 1 c. oil; 1 qt. buttermilk; 1 1/4 c. sugar; 3 c. whole wheat flour; 2 c. white flour; 5 tsp. baking powder; 1 tsp. salt; 4 c. all-bran cereal; 3 pkg. Fruit Bits; 1 c. chopped walnuts

Beth'S Fruited Bran Muffins

Eats Now Editorial Team · 4118 kcal · Baking & Desserts

Beth'S Fruited Bran Muffins – a delicious recipe with oats, boiling water, eggs, oil, buttermilk, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Beth'S Fruited Bran Muffins

How did you like this recipe?

Frequently Asked Questions