How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Whole-Wheat Bread?

You need 8 ingredients. The key ingredients include: 2 c. milk, 1/3 c. sugar, 1/3 c. shortening plus 2 Tbsp., 2 c. whole-wheat flour, and more.

Is Best Whole-Wheat Bread suitable as general?

Yes, Best Whole-Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Best Whole-Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best Whole-Wheat Bread Recipe

Name: Best Whole-Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 1/3 c. sugar; 1/3 c. shortening plus 2 Tbsp.; 2 c. whole-wheat flour; 1 c. cold water; 1 c. very warm water (to dissolve 3 Tbsp. yeast); 4 tsp. salt; white flour

Best Whole-Wheat Bread – a delicious recipe with milk, sugar, flour, cold water, very warm water, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. milk
1/3 c. sugar
1/3 c. shortening plus 2 Tbsp.
2 c. whole-wheat flour
1 c. cold water
1 c. very warm water (to dissolve 3 Tbsp. yeast)
4 tsp. salt
white flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
General

Eats Now Editorial Team

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Best Whole-Wheat Bread

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