Best Tuna Burgers Ever

1. 1

   Slice hamburger buns into 3 horizontal sections.

2. 2

   Mix drained tuna with mayonnaise, a little chopped onion and celery.

3. 3

   Also add 2 boiled eggs,if you like.

4. 4

   Spread mixture on middle bun slice.

5. 5

   Spread bottom bun slice with a mixture of mayonnaise and ketchup.

6. 6

   and cover with sweet pickle slice.

7. 7

   Place sections together into a doubledecker.

8. 8

   Wrap in foil.

9. 9

   Bake in oven (375 F.) for 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.