Best Tropical Muffins Recipe

Name: Best Tropical Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Muffins:; 1 1/2 cups all purpose flour; 1/2 cup honey or sugar; 1 1/2 teaspoons baking powder; 1/2 teaspoon ginger; 1 egg; 1/2 cup milk; 1/2 cup butter; Filling:; 1 jar guava jam; Icing:; Grand Mariner; confectioners sugar; Topping:; coconut flakes

Servings: persons

Muffins:
1 1/2 cups all purpose flour
1/2 cup honey or sugar
1 1/2 teaspoons baking powder
1/2 teaspoon ginger
1 egg
1/2 cup milk
1/2 cup butter
Filling:
1 jar guava jam
Icing:
Grand Mariner
confectioners sugar
Topping:
coconut flakes

1
1. Preheat oven to 350 degrees.
2
2. Blend together all muffin ingredients in big bowl.
3
3. Spoon equal amounts of batter into each baking cup and be sure the bottom is covered, using about 2/3 of the batter.
4
4. Drop a spoon of jam onto batter, trying to keep the jam in the middle.
5
5. Cover jam with remaining batter.
6
6. Bake for 25 minutes.
7
7. While muffins are baking, mix Grand Mainer and confectioner's sugar in small bowl.
8
8. When muffins are ready, spoon some icing over each and sprinkle with coconut flakes.

521

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Muffins:, 1 1/2 cups all purpose flour, 1/2 cup honey or sugar, 1 1/2 teaspoons baking powder, and more.

Yes, Best Tropical Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best Tropical Muffins

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