How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best of Summer Corn Chowder?

You need 8 ingredients. The key ingredients include: 6 ears corn, with kernels cut off and saved, 2 small zucchini (diced), 12 large sweet onion (diced), 1 garlic clove, and more.

Is Best of Summer Corn Chowder suitable as soups & stews?

Yes, Best of Summer Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Best of Summer Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best of Summer Corn Chowder Recipe

Name: Best of Summer Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ears corn, with kernels cut off and saved; 2 small zucchini (diced); 12 large sweet onion (diced); 1 garlic clove; 1 ½ tablespoons white flour; 4 tablespoons butter or 4 tablespoons margarine; 1 cup whole milk or 1 cup half-and-half; salt and pepper

Best of Summer Corn Chowder – a delicious recipe with corn, zucchini, sweet onion, garlic, white flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 ears corn, with kernels cut off and saved
2 small zucchini (diced)
12 large sweet onion (diced)
1 garlic clove
1 ½ tablespoons white flour
4 tablespoons butter or 4 tablespoons margarine
1 cup whole milk or 1 cup half-and-half
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Soups & Stews

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Best of Summer Corn Chowder

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