Best Macaroni And Cheese Ever

1. 1

   Cook macaroni, Drain.

2. 2

   In sauce pan melt butter, stir in 4tbs flour, salt, pepper (until smooth) and add milk and cook (cook on low, milk will scald) while stirring until thickened and bubbly.

3. 3

   Stir in 2 cups of the cheese until melted.

4. 4

   Combine Macaroni and sauce in buttered casserole dish.

5. 5

   Sprinkle with remaining cheese and bake in oven for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.