5 Layered Lasagna Recipe

Name: 5 Layered Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 0.5 (500 g) package lasagna noodles (15 noodles); 1 1/2 lbs lean ground beef; 1 medium chopped onion; 1 (680 ml) can of hunts italian onion herbs and spices spaghetti sauce; 1/2 teaspoon italian seasoning; 1 tablespoon parsley; 500 g cottage cheese; 500 g mozzarella cheese, shredded (1 pkg); 1/2 cup cheddar cheese, shredded; 1/2 teaspoon parsley

Servings: persons

0.5 (500 g) package lasagna noodles (15 noodles)
1 1/2 lbs lean ground beef
1 medium chopped onion
1 (680 ml) can of hunts italian onion herbs and spices spaghetti sauce
1/2 teaspoon italian seasoning
1 tablespoon parsley
500 g cottage cheese
500 g mozzarella cheese, shredded (1 pkg)
1/2 cup cheddar cheese, shredded
1/2 teaspoon parsley

1
Boil lasagna noodles until soft.
2
Cook beef and onion in big fry pan for 10 min or until thoroughly cooked.
3
Add spaghetti sauce, Italian seasoning, and parsley. Simmer for 5 minute.
4
Drain noodles and rinse with cold water (this makes it easier to work with).
5
Spray/grease 9 X 13 pan.
6
Put 3 noodles across bottom of pan (1st layer).
7
Put half of spaghetti sauce on top.
8
Put 3 more noodles across (2nd layer).
9
Put 1/2 of mozzarella cheese on top.
10
Put 3 more noodles across (3rd layer).
11
Put all of cottage cheese on top.
12
Put 3 more noodles across (4th layer).
13
Put the remaining spaghetti sauce on top.
14
Put 3 more noodles across (5th layer).
15
Sprinkle the rest of the mozzarella cheese, cheddar and parsley on top.
16
Bake at 400 F for 10 minute until cheese is melted on top.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 0.5 (500 g) package lasagna noodles (15 noodles), 1 1/2 lbs lean ground beef, 1 medium chopped onion, 1 (680 ml) can of hunts italian onion herbs and spices spaghetti sauce, and more.

Yes, 5 Layered Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

5 Layered Lasagna

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