How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Ever Pound Cake?

You need 7 ingredients. The key ingredients include: 2 c. butter, softened, 2 c. sugar, 8 eggs, 3 1/4 c. all-purpose flour, and more.

Is Best Ever Pound Cake suitable as baking & desserts?

Yes, Best Ever Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Best Ever Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best Ever Pound Cake Recipe

Name: Best Ever Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. butter, softened; 2 c. sugar; 8 eggs; 3 1/4 c. all-purpose flour; 1/2 tsp. salt; 2 tsp. vanilla extract; 1 tsp. almond extract

Best Ever Pound Cake – a delicious recipe with butter, sugar, eggs, all-purpose, salt, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. butter, softened
2 c. sugar
8 eggs
3 1/4 c. all-purpose flour
1/2 tsp. salt
2 tsp. vanilla extract
1 tsp. almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2335 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Best Ever Pound Cake

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