How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Ever Plain Peas?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) pkg. black-eyed peas, 6 c. water, 4 slices hickory smoked bacon, 1 Tbsp. salt, and more.

Is Best Ever Plain Peas suitable as meat & poultry?

Yes, Best Ever Plain Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Best Ever Plain Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Ever Plain Peas Recipe

Name: Best Ever Plain Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. black-eyed peas; 6 c. water; 4 slices hickory smoked bacon; 1 Tbsp. salt; 1 Tbsp. sugar; 1 Tbsp. white wine vinegar; 1/4 tsp. black pepper; 1/4 tsp. garlic salt

Best Ever Plain Peas – a delicious recipe with black-eyed peas, water, hickory smoked bacon, salt, sugar, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 oz.) pkg. black-eyed peas
6 c. water
4 slices hickory smoked bacon
1 Tbsp. salt
1 Tbsp. sugar
1 Tbsp. white wine vinegar
1/4 tsp. black pepper
1/4 tsp. garlic salt

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Quick Info

Servings
4 servings
Calories
198 kcal
Category
Meat & Poultry

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Best Ever Plain Peas

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