How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Ever Chicken Fajita Chowder?

You need 13 ingredients. The key ingredients include: 1 pound boneless skinless chicken breasts, chopped, 1 each medium green, sweet red and yellow peppers, chopped, 1 medium onion, chopped, 2 tablespoons olive oil, and more.

Is Best Ever Chicken Fajita Chowder suitable as soups & stews?

Yes, Best Ever Chicken Fajita Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Best Ever Chicken Fajita Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Ever Chicken Fajita Chowder Recipe

Name: Best Ever Chicken Fajita Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless skinless chicken breasts, chopped; 1 each medium green, sweet red and yellow peppers, chopped; 1 medium onion, chopped; 2 tablespoons olive oil; 4 cups water; 2 cups frozen corn; 1 cup uncooked brown rice; 1 can (10 ounces) green enchilada sauce; 1 can (4 ounces) chopped green chiles; 1/4 teaspoon salt; 1 cup shredded Mexican cheese blend; 1 cup sour cream; Tortilla chips and minced fresh chives, optional

Warm up with this hearty Best Ever Chicken Fajita Chowder recipe. Made with chicken breasts, medium green, onion and olive oil. Easy step-by-step instru…

This Best Ever Chicken Fajita Chowder relies on simple, everyday ingredients such as medium onion, chopped, olive oil, water and frozen corn. It comes together quickly and makes 4 servings, at about 768 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Best Ever Chicken Fajita Chowder

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions