Best-Ever Casserole

1. 1

   Early in the day, cook the noodles.

2. 2

   Saute the ground round steak in butter.

3. 3

   Stir in the tomato sauce; remove from heat. Combine the remaining ingredients.

4. 4

   In a 2-quart casserole, spread one-half of the noodles.

5. 5

   Cover with the cheese mixture; add the remaining noodles.

6. 6

   Pour 2 tablespoons melted butter over the noodles.

7. 7

   Add the meat mixture, then chill.

* Per serving · 4 servings · Values may vary.

No additional tips available.