Best Ever Beef Stew Recipe

Name: Best Ever Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil (extra-virgin olive oil); 3 tablespoons butter; 2 lbs top sirloin steaks, trimmed and cut into 11/2-inch cubes; 1 dash salt and black pepper; ½ teaspoon garlic salt; 1 large onion, chopped; 6 -8 small red potatoes, unpleeled and cubed; 2 medium carrots, peeled and sliced; 1 (8 ounce) can corn or 1 (8 ounce) can peas, drained; 4 tablespoons all-purpose flour; 2 cups apple cider; 1 (15 ounce) can beef broth

Servings: persons

2 tablespoons extra virgin olive oil (extra-virgin olive oil)
3 tablespoons butter
2 lbs top sirloin steaks, trimmed and cut into 11/2-inch cubes
1 dash salt and black pepper
½ teaspoon garlic salt
1 large onion, chopped
6 -8 small red potatoes, unpleeled and cubed
2 medium carrots, peeled and sliced
1 (8 ounce) can corn or 1 (8 ounce) can peas, drained
4 tablespoons all-purpose flour
2 cups apple cider
1 (15 ounce) can beef broth

1
Chop onion and brown in EVOO and butter.
2
Add top sirloin.
3
Brown for 7-8 minutes, stirring occasionally.
4
Add diced potatoes and carrots.
5
Add salt and pepper and garlic.
6
Sprinkle with flour, stiring until blended.
7
Add broth and apple juice.
8
Bake at 425 for 50 minutes.
9
5 minute before serving, add canned corn or peas.
10
Serve and enjoy.

1047

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil (extra-virgin olive oil), 3 tablespoons butter, 2 lbs top sirloin steaks, trimmed and cut into 11/2-inch cubes, 1 dash salt and black pepper, and more.

Yes, Best Ever Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Ever Beef Stew

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