Best Cornbread Dressing Recipe

Name: Best Cornbread Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. yellow cornbread mix; 2 pkg. jalapeno cornbread mix; 1 stick margarine; 1 large onion, diced; 1 large bell pepper, diced; 3 celery ribs, diced; 1 lb. Bryan's hot sausage; 3 cans chicken broth; 1 can cream of mushroom soup; 1 jar mushrooms, drained

Servings: persons

2 pkg. yellow cornbread mix
2 pkg. jalapeno cornbread mix
1 stick margarine
1 large onion, diced
1 large bell pepper, diced
3 celery ribs, diced
1 lb. Bryan's hot sausage
3 cans chicken broth
1 can cream of mushroom soup
1 jar mushrooms, drained

1
Bake cornbreads as directed.
2
Cool and break into crumbs. Place margarine and seasonings in microwave bowl and microwave on High 5 minutes or saute on stove.
3
Crumble sausage and cook thoroughly.
4
Mix all ingredients in a large bowl.
5
Best way is to use your hands.
6
If dressing is too dry, use another can of chicken broth.
7
Best when cooked inside a large turkey according to directions.
8
If baked in a casserole, dot with butter and bake, covered for 1 1/2 hours at 275u00b0.

724

kcal

Calories

Fat

Carbs

104

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 pkg. yellow cornbread mix, 2 pkg. jalapeno cornbread mix, 1 stick margarine, 1 large onion, diced, and more.

Yes, Best Cornbread Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Best Cornbread Dressing

How did you like this recipe?

Frequently Asked Questions