Best Cherry Cobbler

1. 1

   Preheat oven to 350 degrees.

2. 2

   Melt butter in casserole dish (or the dish you use to bake the cobbler).

3. 3

   In a separate bowl, mix together the milk, flour, and sugar.

4. 4

   Pour the mixture into the dish with the butter, don't stir.

5. 5

   Then add the pie filling again, not stirring, but do take a fork and move the filling around, just to disperse the mixture.

6. 6

   Bake for 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.