Name: Best Blueberry Muffins
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1 c. sugar; 2 eggs; 1 Tbsp. vanilla; 2 tsp. baking powder; 1/4 tsp. salt; 2 to 2 1/2 c. blueberries (or apple, raspberries, strawberries, etc.); 2 c. flour; 1/2 c. milk; cinnamon sugar or nutmeg sugar

1

Beat margarine; add sugar and beat until fluffy.

2

Add eggs; beat again.

3

Add vanilla, baking powder and salt.

4

Beat until blended.

5

Fold in milk, alternating with flour.

6

Fold in berries. Scoop batter into muffin cups.

7

Sprinkle with cinnamon sugar (or nutmeg sugar) and bake at 375u00b0 until golden for 25 to 30 minutes. Cool before removing.

Best Blueberry Muffins

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