Best Bean Soup

Name: Best Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large jar Great Northern beans; 6 to 8 c. water; 1 ham bone with meat on; 3 ribs celery, chopped; 4 tsp. chopped parsley; 3 medium onions, chopped; 2 cloves garlic, pressed; 1/4 tsp. pepper; 1 c. V-8 juice; 2 carrots, chopped; 1 c. mashed potatoes or 1/2 c. Potato Buds

Eats Now Editorial Team · 179 kcal · Soups & Stews

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Best Bean Soup – a delicious recipe with beans, water, ham bone, celery, parsley, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large jar Great Northern beans
6 to 8 c. water
1 ham bone with meat on
3 ribs celery, chopped
4 tsp. chopped parsley
3 medium onions, chopped
2 cloves garlic, pressed
1/4 tsp. pepper
1 c. V-8 juice
2 carrots, chopped
1 c. mashed potatoes or 1/2 c. Potato Buds

1
Place all ingredients in stock pot (except potatoes).
2
Bring to a boil.
3
Reduce heat and simmer 1 1/2 hours.
4
Remove ham bone and remove all meat.
5
Cut in small pieces.
6
Add mashed potatoes to soup; bring to a boil.
7
Add ham and serve.

179

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 large jar Great Northern beans, 6 to 8 c. water, 1 ham bone with meat on, 3 ribs celery, chopped, and more.

Yes, Best Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
179 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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