How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bertha's 7-Up Cake?

You need 7 ingredients. The key ingredients include: 3 cups sugar, 1 ½ cups butter (softened), 5 -6 eggs, 3 cups flour, and more.

Is Bertha's 7-Up Cake suitable as baking & desserts?

Yes, Bertha's 7-Up Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bertha's 7-Up Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bertha's 7-Up Cake Recipe

Name: Bertha's 7-Up Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sugar; 1 ½ cups butter (softened); 5 -6 eggs; 3 cups flour; 1 tablespoon lemon flavoring; 1 teaspoon vanilla; ¾ cup 7-up

Bertha's 7-Up Cake – a delicious recipe with sugar, butter, eggs, flour, lemon flavoring, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups sugar
1 ½ cups butter (softened)
5 -6 eggs
3 cups flour
1 tablespoon lemon flavoring
1 teaspoon vanilla
¾ cup 7-up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1702 kcal
Category
Baking & Desserts

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Bertha's 7-Up Cake

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