Berry Mojito Popsicles

1. 1

   Note: Cook time above represents approximate freezing time for popsicles to set. This may vary.

2. 2

   Combine sugar and water in a small pot over medium-high heat. Gently stir the sugar to dissolve and bring the mix to a boil. Turn off heat. Add lime zest and 1/4 cup (or a handful) of mint leaves to the sugar/water mix and let it steep and cool to room temperature. Once cool, pull out the mint leaves (they can get a little icky).

3. 3

   In a different bowl combine lime juice, berries and another 1/4 cup (or a handful) of mint and muddle it to break down the berries a bit. Add sugar mixture into the berries and stir to combine. Add rum to the mix and combine.

4. 4

   Pour mixture into popsicle molds (or other containers) and freeze until set.

5. 5

   Recipe makes roughly 6 popsicles.

* Per serving · 4 servings · Values may vary.