How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Berry-Blue Corn Muffins?

You need 11 ingredients. The key ingredients include: 1 1/4 cups all-purpose flour, 1 cup yellow cornmeal, 1/2 cup white sugar, 1/2 teaspoon salt, and more.

Is Berry-Blue Corn Muffins suitable as baking & desserts?

Yes, Berry-Blue Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Berry-Blue Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Berry-Blue Corn Muffins Recipe

Name: Berry-Blue Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups all-purpose flour; 1 cup yellow cornmeal; 1/2 cup white sugar; 1/2 teaspoon salt; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/4 cup vegetable oil; 2 1/2 teaspoons vanilla extract; 1 egg; 1 cup buttermilk; 1 1/2 cups fresh blueberries

Berry-Blue Corn Muffins

Eats Now Editorial Team · 903 kcal · Baking & Desserts

Berry-Blue Corn Muffins – a delicious recipe with flour, yellow cornmeal, white sugar, salt, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Berry-Blue Corn Muffins

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