How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Berries with Banana Cream?

You need 5 ingredients. The key ingredients include: ⅓ cup sour cream, 12 small ripe banana, cut into chunks, 1 tablespoon frozen orange juice concentrate, 2 cups sliced strawberries or 2 cups blueberries or 2 cups raspberries (or a combination), and more.

Is Berries with Banana Cream suitable as general?

Yes, Berries with Banana Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Berries with Banana Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Berries with Banana Cream Recipe

Name: Berries with Banana Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup sour cream; 12 small ripe banana, cut into chunks; 1 tablespoon frozen orange juice concentrate; 2 cups sliced strawberries or 2 cups blueberries or 2 cups raspberries (or a combination); coconut flakes

Try this homemade Berries with Banana Cream recipe the whole family will love. Made with sour cream, banana, orange juice and strawberries. Easy step-by…

This Berries with Banana Cream relies on simple, everyday ingredients such as sour cream and coconut flakes. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

⅓ cup sour cream
12 small ripe banana, cut into chunks
1 tablespoon frozen orange juice concentrate
2 cups sliced strawberries or 2 cups blueberries or 2 cups raspberries (or a combination)
coconut flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
General

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