How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bernie Arnold'S Chinese Pepper Steak?

You need 14 ingredients. The key ingredients include: 1 lb. round steak, cut 1-inch thick, 1/4 c. shortening, 1 clove garlic, minced, 1/2 tsp. salt, and more.

Is Bernie Arnold'S Chinese Pepper Steak suitable as meat & poultry?

Yes, Bernie Arnold'S Chinese Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bernie Arnold'S Chinese Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bernie Arnold'S Chinese Pepper Steak Recipe

Name: Bernie Arnold'S Chinese Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak, cut 1-inch thick; 1/4 c. shortening; 1 clove garlic, minced; 1/2 tsp. salt; 1/4 tsp. pepper; 4 Tbsp. soy sauce; 1/2 tsp. sugar; 1 c. canned bean sprouts, drained; 2 tomatoes, quartered or 1 c. canned tomatoes; 2 green peppers, seeded and cut into 1-inch pieces; 1 1/2 tsp. cornstarch; 2 Tbsp. cold water; 4 green onions, sliced; rice, cooked

Bernie Arnold'S Chinese Pepper Steak

Eats Now Editorial Team · 391 kcal · Meat & Poultry

Bernie Arnold'S Chinese Pepper Steak – a delicious recipe with shortening, clove garlic, salt, pepper, soy sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bernie Arnold'S Chinese Pepper Steak

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