How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bergie'S Colonel Grey'S Chutney?

You need 10 ingredients. The key ingredients include: 1 quart white vinegar, 6 cups demerara sugar, 5 lbs peeled cored and chopped apples (weight after peeling), 4 ounces fresh grated ginger, and more.

Is Bergie'S Colonel Grey'S Chutney suitable as soups & stews?

Yes, Bergie'S Colonel Grey'S Chutney falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bergie'S Colonel Grey'S Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bergie'S Colonel Grey'S Chutney Recipe

Name: Bergie'S Colonel Grey'S Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart white vinegar; 6 cups demerara sugar; 5 lbs peeled cored and chopped apples (weight after peeling); 4 ounces fresh grated ginger; 4 cloves garlic; 1 ounce red chili seeds (in a muslin bag); 1 teaspoon cayenne; 2 teaspoons salt; 1/2 lb dark seedless raisins; 1 (170 g) bag craisins (sweetened dried cranberries)

Try this homemade Bergie'S Colonel Grey'S Chutney recipe the whole family will love. Made with white vinegar, demerara sugar, apples and ginger. Easy st…

This Bergie'S Colonel Grey'S Chutney relies on simple, everyday ingredients such as quart white vinegar, demerara sugar, fresh grated ginger and garlic. It comes together quickly and makes 4 servings, at about 1487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1487

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bergie'S Colonel Grey'S Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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