How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Benoits Classic French Escargot?

You need 12 ingredients. The key ingredients include: 36 wild Burgundy snails out of their shells, 4 ounces shallots, finely minced, 1 head garlic, peeled and finely chopped, 1 bunch parsley, and more.

Is Benoits Classic French Escargot suitable as drinks & smoothies?

Yes, Benoits Classic French Escargot falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Benoits Classic French Escargot?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Benoits Classic French Escargot Recipe

Name: Benoits Classic French Escargot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 wild Burgundy snails out of their shells; 4 ounces shallots, finely minced; 1 head garlic, peeled and finely chopped; 1 bunch parsley; 3 tablespoons butter; 1 small brioche, sliced and cut into 36 small rings each the size of a quarter; 1 pound butter; 1 bunch flat Italian parsley, chopped; 1/4 bunch tarragon; 1/2 head garlic; 2 teaspoons fine sea salt; 1 teaspoon freshly ground black pepper

Benoits Classic French Escargot

Eats Now Editorial Team · 1354 kcal · Drinks & Smoothies

Benoits Classic French Escargot – a delicious recipe with their shells, shallots, garlic, parsley, butter, rings. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Benoits Classic French Escargot

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