How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Benlose Fugle-Boneless Birds?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. round steak, 1 pt. boiling water, 1 Tbsp. flour, salt and pepper, and more.

Is Benlose Fugle-Boneless Birds suitable as meat & poultry?

Yes, Benlose Fugle-Boneless Birds falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Benlose Fugle-Boneless Birds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Benlose Fugle-Boneless Birds Recipe

Name: Benlose Fugle-Boneless Birds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. round steak; 1 pt. boiling water; 1 Tbsp. flour; salt and pepper; few slices bacon; onion

Benlose Fugle-Boneless Birds – a delicious recipe with boiling water, flour, salt, bacon, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. round steak
1 pt. boiling water
1 Tbsp. flour
salt and pepper
few slices bacon
onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
696 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Benlose Fugle-Boneless Birds

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